Executive Interviews
West Virginia Executive reached out to more than 20 in-state business executives to hear their take on the Mountain State’s economic future. We solicited responses from executives in varying industries that we feel have their finger on the pulse of West Virginia.
In the Chef’s Corner: The Forks Restaurant and Inn
Since its opening in December 2012, the owners of The Forks Restaurant and Inn have strived to create a space that West Virginians can be proud of.
Taking West Virginia to New Heights
Characterized by stunning mountaintop views and an abundance of outdoor recreation, every aspect of the Potomac Highlands region reminds us why West Virginia is considered Almost Heaven.
Secrets to Site Selection
Nucor. CMC Metals. The Clorox Company. What do each of these companies have in common, besides committing to significant investments and job creation in West Virginia? Long before the celebratory announcements were made, there was a competitive site selection process.
An Industrial Revolution
New business is risky at any time, but in a post-pandemic world where the U.S. economy faces endless challenges, one could say there is even more risk than before.
West Virginia’s Timber Industry
West Virginia is known for its mountains and natural resources. It’s no surprise the Mountain State ranks third in the U.S. in percentage of forested land, with 78% of it forested. Access to forest resources is an advantage not taken lightly, as the ample materials make the state a leading producer.
