WVSU Extension Service to Host Virtual Entrepreneurial Program Starting Saturday, January 15

West Virginia State University (WVSU) Extension Service will host Opening Soon, Inc., a free virtual entrepreneurial program starting Saturday, January 15, at 9 a.m. that will consist of 10 weeks of training on various aspects of creating and maintaining a business. Clinton Arnold, business and marketing professor at WVSU, will cover topics such as design…

Collaborative Kitchen Opening to Encourage Food Entrepreneurship

Shared-Use Kitchen Concept Removes Costly Barrier for Start-Ups Lemongrass Kitchen, the region’s first collaborative kitchen for food entrepreneurs and small businesses, opens December 15th in The Offices at Orchard Park in Crab Orchard. Also referred to as kitchen incubators, kitchen rentals and shared kitchens, the goal of facilities like Lemongrass Kitchen is to help home…